The weirdest thing about microwaves
MinuteFood MinuteFood
236K subscribers
1,620,271 views
0

 Published On Apr 28, 2023

Get 15% off Crazy Aaron’s amazing science-meets-art-meets-fun putties with the discount code MINUTEFOOD: https://crazyaarons.com/discount/MINU...
Join the MinuteFood community (and get FREE PUTTY) at   / minutefood  

𝗧𝗵𝗲 𝘀𝗰𝗶𝗲𝗻𝘁𝗶𝗳𝗶𝗰 𝗻𝗶𝘁𝘁𝘆-𝗴𝗿𝗶𝘁𝘁𝘆:
-Cao, Wenbin (2012). The Development and Application of Microwave Heating || Effect of Microwave Heating on Flavour Generation and Food Processing. 10.5772/2619(Chapter 2). https://www.intechopen.com/chapters/4...
- Meda V., Orsat V., Raghavan V. (2017) The Microwave Processing of Foods. Woodhead Publishing; Cambridge, UK: 2017. Microwave heating and the dielectric properties of foods; pp. 23–43. https://www.sciencedirect.com/science...
-Parliment, Thomas H.; Morello, Michael J.; McGorrin, Robert J. (1993). Thermally Generated Flavors Volume 543 (Maillard, Microwave, and Extrusion Processes) || Flavor and Flavorings in Microwave Foods. 10.1021/bk-1994-0543(), 395–404. https://pubs.acs.org/doi/10.1021/bk-1...
-Vollmer, Michael (2004). Physics of the microwave oven. Physics Education, 39(1), 74–81. http://www.sfu.ca/phys/346/121/resour...
-Yeo, Helen C.H.; Shibamoto, Takayuki (1991). Chemical comparison of flavours in microwaved and conventionally heated foods. Trends in Food Science & Technology, 2(), 329–332. https://www.sciencedirect.com/science...

𝗚𝗼𝗼𝗱 (𝗮𝗰𝗰𝗲𝘀𝘀𝗶𝗯𝗹𝗲) 𝗿𝗲𝗳𝗲𝗿𝗲𝗻𝗰𝗲𝘀:
-https://www.scientificamerican.com/ar...
-https://www.businessinsider.com/how-d...
-https://www.evilmadscientist.com/2011...
-https://genuineideas.com/ArticlesInde...
-https://www.fsis.usda.gov/food-safety...
-https://passionatelycurioussci.weebly... (this was the inspiration for using color change putty!)
-https://www.evilmadscientist.com/2011...
-  / throwback-thursday-the-physics-of-hot-pockets  
-https://www.seriouseats.com/fry-garli...
-https://www.seriouseats.com/toast-nut...
-https://www.seriouseats.com/use-the-m...
-https://www.americastestkitchen.com/c...
-https://www.americastestkitchen.com/c...
-https://food52.com/blog/14662-how-to-...

𝗢𝘁𝗵𝗲𝗿 𝗴𝗿𝗲𝗮𝘁 𝗿𝗲𝗹𝗮𝘁𝗲𝗱 𝘃𝗶𝗱𝗲𝗼𝘀:
-   • Food Physics: Microwave Heating [Part...   (this whole series, which is by the expert I spoke to, is an amazing deep dive into the science of microwave cooking!)
-   • Finding The Speed Of Light With Peeps...  
-   • Microwave Oven | How does it work?  
-   • Microwaving Grapes Makes Plasma  

𝗦𝘂𝗽𝗲𝗿-𝗵𝗲𝗹𝗽𝗳𝘂𝗹 𝗲𝘅𝗽𝗲𝗿𝘁𝘀 𝘄𝗵𝗼 𝗰𝗼𝗺𝗺𝘂𝗻𝗶𝗰𝗮𝘁𝗲𝗱 𝘄𝗶𝘁𝗵 𝗺𝗲 𝗮𝗯𝗼𝘂𝘁 𝘁𝗵𝗶𝘀 𝘁𝗼𝗽𝗶𝗰:
-Dr. Ashim Datta, Professor in the Department of Biological and Environmental Engineering at the Cornell College of Agriculture and Life Sciences

MinuteFood is created by Kate Yoshida, Arcadi Garcia & Bill Mead, and produced by Neptune Studios LLC.

Photos used under license from Shutterstock.com

Youtube |    / minutefood  
TikTok |   / minutefood_  
Twitter |   / minutefood  
Instagram |   / minutefood_  
Facebook |   / minutefood  

show more

Share/Embed