Halibut is a delicious flaky, tender and buttery fish. So easy to cook and so delicious 😋

Ingredients:
1 pack frozen halibut steak (3 pieces, approximately 450g)
1/4 orange peel
3-4 green onion
3 cloves garlic
1/2 onion
3 slices of ginger
1 teaspoon soy sauce
1 teaspoon rice cooking wine
1 tablespoon oyster sauce
3 tablespoon water
Oil for frying

See video for instructions.

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#halibutsteak #panfriedfish #chinesefishrecipe #lilyskitchen