The caviar dishes:
1. Gillardeau N°2 Oysters, Cucumber, Mint and Petrossian Caviar
2. Potato tortellini, Arctic char, Kaviari Kristal caviar
3. Tartelette, amaranth, cream cheese, tarragon dust, Kaviari Kristal caviar
4. Cornetto with Beef Tartare and Kaviari Kristal caviar
5. Braised veal, roasted onions, beef tea, Kaviari Kristal caviar, persinette cress

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Chefs in this video: Oger Bruno, Vilson Krasnic, Fabian Raffeiner, Thomas Bissegger, Sebastian Rösch. Find their recipes on Gronda: https://gronda.app.link/yt