🧂 https://bit.ly/3GWKLTN Need the best pork rub for your smoked pork butt? Check out our store! Get the 6 pack right on the homepage and try all of our amazing flavors! We used Hollywood and Black today.

This video is all about pork butts. Guess what, a pork butt doesn't come from the ham. Why is it called a pork butt? You'll have to watch to find out. We'll show you how to process your pig to get the pork butt out of the pork shoulder and how to remove the gland, we'll talk about our favorite pork butt recipes, the best pork butt rub, and wrap it up by smoking pork butt live. We'll do a bone in pork butt and and a boneless pork butt with Hollywood and Black pork butt rub seasoning (11:00 for the differences in the pork rub and a little about mustard sauce for pork).

17:00 - Jump ahead if you want to see how to smoke a pork butt! Hollywood is on the boneless pork butt, Black is on the bone in pork butt. Scott sprays a little apple cider vinegar on the pork butts as they're cooking to keep them from drying out.

Our pork butt recipe is as follows:
1) Super smoke (225 F) for 2 hours
2) 250 F for the next 4 hours (6 total)
3) The pork butts at this point are at 161 F. We've been spritzing the pork butts with apple cider vinegar about once every hour
4) Pull the pork butts off now, wrap them with pink butcher paper https://bit.ly/3A5WbAQ and put them back on the smoker at 275 F - 325 F until the pork butts reach internal temperature of 200 - 205 F. This took about 10 hours total.
5) Put them straight in the cooler to rest once they're reached temperature.
6) If you did the bone in shoulder correctly, the bone should slide right out.
7) Use machine washable heat resistant gloves https://bit.ly/3UKYItW to pull the pork butts apart.

We pulled them and wrapped them in our very own pink butcher paper

Why did we use butcher paper and not aluminum foil? We've found that aluminum foil traps too much moisture and the beautiful bark turns to mush. Use butcher paper and that doesn't happen!

Wondering where to buy butcher paper? 👉 https://bit.ly/3A5WbAQ 👈

https://bit.ly/3obPs5B Don't forget the BBQ sauce!!

🌡️ https://bit.ly/3KyRbJI our meat thermometer 🌡️

🧤 https://amzn.to/3quiP28 Latex Free Food Prep Gloves

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