Tonkatsu specifically refers to a fried pork cutlet and according to Chef Morimoto's book is one of the most beloved dishes in Japan, though you could make chicken Katsu, or beef katsu using the method we'll cover today.

📃 TONKATSU RECIPE Link: https://www.ethanchlebowski.com/cooki...

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0:00 Crispy Intro
0:30 What is tonkatsu
1:00 Step by step recipe
5:41 Taste test & Closing thoughts

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MISC. DETAILS
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Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro

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