The Perfect Mexican Breakfast | MIGAS a la MEXICANA & SALSA MOLCAJETE
Cooking Con Claudia Cooking Con Claudia
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 Published On May 2, 2022

Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make the perfect mexican breakfast, migas ala mexicana with a mega salsa molcajete, let me tell you this is seriously everything you want in a breakfast. Growing up this is what my mom would make us, we would never get tired of it because she would make it different every time! We used to called it huevo con tortillas!☺️ Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘

🛍ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT 😊 https://www.amazon.com/shop/claudiasv...

The pan I’m using Always Pan - https://go.magik.ly/ml/1hjg1/

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Tip! You can use regular chorizo but I just love sausage chorizo a lot better because its not so overpowering in taste!!!

Ingredients: 6-7 servings
10 corn tortillas
10-12 eggs
8 oz chorizo sausage
1 roma tomato
1/4 white onion
1/4 red bell pepper
1 chiles serrano or jalapeño
Mexican blend cheese
salt & black pepper
Salsa
2 roasted tomatoes
1 jalapeño or serrano
1 garlic clove
1/4 red bell pepper
Salt
1 serving of love 💕

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