Published On Mar 24, 2024
Crunchy, cheesy, and just down right delicious is all I can say about these tacos. When I first saw these made on America's Test Kitchen I knew I had to remake these on the Blackstone griddle.
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00:00 Introduction
00:17 Prep ground beef
00:44 Tip 1
01:30 Onion
02:23 Start cooking onions
02:40 Shred cheese
03:20 Cooking the ground beef
03:40 Adding the seasoning
04:30 Adding the cheese
05:13 Remove from griddle
05:36 Warm tortillas
06:39 Fill tortillas
07:24 Frying the tacos on the griddle
09:03 Remove from the griddle
09:33 Fill with toppings
10:42 Taste test! WOW!
11:18 Bloopers