Foodlink Nutrition Education Coordinator Lora Downie demonstrates how to saute mushrooms on a stovetop.

More Foodlink Cooking Tips & Techniques:
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The Foodlink Recipe Corner:
https://tinyurl.com/FoodlinkRecipes

NYS SNAP-Ed Program: This project has been funded at least in part with federal funds from the U.S. Department of Agriculture. This institution is an equal opportunity provider and employer.