I can't remember the last time I had straight robusta, but with its growing popularity in specialty coffee has me interested. Originally, or traditionally, robusta is used as a blend component in espresso blends with arabica beans since they produce a thicker crema, and heavier body than other coffee species. But today, we're going to see how robusta can perform as a solo act.

↓MY GEAR↓
- Espresso Machine: https://decentespresso.com/price?de1xl
- Coffee: https://perccoffee.com/collections/co... (this exact coffee has sold out)
- Grinder: https://www.option-o.com/lagom-01
- WDT Tool: https://sworksdesign.com/WDT-Tool-p38...
- Tamper: https://www.mhw3bomber.com/en/article...
- Espresso Scale: https://cafesing.com/products/owl-scale
- Espresso Cup: https://www.odakahome.com
- Milk Pitcher: https://www.slowpoursupply.co/collect...

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