Pro Chefs Upgrade Instant Ramen (6 Ways) | Test Kitchen Talks | Bon Appétit
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 Published On Apr 11, 2022

Join professional chefs Harold Villarosa, Susan Kim, Rachel Gurjar, Chrissy Tracey, Jessie YuChen, and Chris Morocco in the Bon Appétit Test Kitchen as they demonstrate 6 expert upgrades to run-of-the-mill instant ramen.

Director: Amanda Veitia
Director of Photography: Ben Dewey
Editor: Morgan Dopp
Producer: Parisa Kosari
Associate Producer: Halie Aaron
Camera Operator: Colton Huynh
Audio: Chris Bianrosa
Culinary Producer: Mallary Santucci
Culinary Assistant: Danielle Brooks
Culinary Assistant: Leslie Raney
Line Producer: Jennifer McGinity
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Production Assistant: Oadhan Lynch
Post Production Supervisor: Stephanie Cardone
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araujo
Assistant Editor: Justin Symonds

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0:00 Introduction
0:38 Harold’s Nissin Top Ramen with Soy-Marinated Egg
4:13 Susan’s Shin Ramyun with Poached Egg
7:19 Chris’ Maruchan Cacio e Pepe
10:42 Rachel’s Sun Noodle Ramen with Ground Pork
15:04 Chrissy’s Nissin Raoh Ramen with Yuba
19:27 Jessie’s Wei Lish Jah Jan & Soup
24:42 Susan’s Quick Snack

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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