Secret Sauce SMASH Burgers | Makin’ It! | Brad Leone
Brad Leone Brad Leone
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 Published On Sep 20, 2023

It’s Brad Leone’s Super Smash Booger™️ feat. Brad Leone’s Just-Invented-World-Famous-But-Never-Heard-Of Secret Burger Sauce™️!!! This one is a simple… dare I say… perfect? grillin’ recipe for fall.

The ingredients can be swapped out for lots of different stuff, make it your own, have fun with it. Main thing here is technique:
- Slice them onions thin
- Add your black pep at the end right before you bun it — the black pep burns easily and can taste bitter if it sits on the flat top
- Get your mise en place ready (yeah I said it chef) so your hot fresh burger can go straight on the plate
- Add cheese right after you flip for optimal gooeyness
- Use beef tallow or animal fat for a good sear
- put ya beer or ya fizzy wourder in a colster so it doesn't get hot: https://www.yeti.com/drinkware/can-in...

Get you a Brad Leone surgical spatula from Lamson already! https://lamsonproducts.com/collection...

🍔 DIRECTIONS:
1. Put your burgerball on top of the onions
2. SMMMAAAASSSSHHHHH
3. Don’t mess wit it
4. flip it after 4-4.5 mins
5. lay the cheese on and cover for another 4 mins

🍔 INGREDIENTS:
Booger:
potato rolls
~85-90 gram 80/20 beef balls
little bit of beef tallow
thinly sliced white onion
wild ramps or lettuce — any greenery
bread & buttah pickles
american cheese sliced thin
a little salt
a little black pep
Beef tallow or other animal fat for the grill

🍔 Secret Sauce:
1/2 cup mayonnaise — Hellmann’s or bust (or dukes or homemade)
just a stoche (about a tbsp) of dijon mustard
japanese bbq sauce — I like Bachan’s
about that much black pepper
little pinchy pinch of salt
thinly sliced and chopped ramp bulb or green onion bulb
pinch of crushed red pep flakes — I like maras biberi

🍔 Gear:
Flat top grill if you got it, or a cast iron skillet
Some surgical-sharp-spatulas
A little hat for your burger to wear while the cheese melts

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Don't forget to subscribe, ya turkeys 🦃
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Shot by: Ian Deveau
  / iandeveau  
Edited by: Hobson Feltus
Assistant Editor: Molly Miller
Produced by: Brad Leone, Carolyn Gagnon, Ian Deveau, and Hobson Feltus

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Local Legends and Makin' It Theme Music | Harrison Menzel
Logo Design | Dylan Schmitz

Secret Sauce SMASH Burgers | Makin’ It! | Brad Leone

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