Burger Scholar George Motz teaches you how to cook the ultimate chili cheeseburger. More specifically—the hyper-regional North Carolina slaw burger, which boasts a cheeseburger topped with beef chili and creamy cole-slaw. Tune in as George takes us back in time to learn about the origins of America's first chili burger. This, folks, is your burger masterclass.


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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.