Molly Makes Pasta al Limone | From the Test Kitchen | Bon Appétit
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 Published On Oct 25, 2018

Join Molly in the Test Kitchen as she makes Pasta al Limone. This classic lemon sauce recipe has a lot of fat and a lot of acidity, so don’t be shy with adding salt and taste as you go. It will likely require more than you think to strike that perfect balance.
Check out the recipe here: https://www.bonappetit.com/recipe/pas...

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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