Its hard to beat a homemade pizza especially when you have a great pizza dough recipe . Crunchy on the outside and soft in the middle. The pizza dough uses only a handful of ingredients and can be made two days in advance.

For the Sauce I used:
1 28oz can crushed tomatoes
1 14 oz can tomato sauce
1 TBS Dried Oregano
Salt to Taste
There will be a lot of leftover sauce that can be used for pasta or meatballs.

The pizza dough ingredients are shown at the bottom of the video.