If you like cakes and desserts but worried about your diet, this healthy oatmeal cake with blueberries may be the solution for you. Healthier cake recipe, without processed sugar, gluten free and it only takes 5 minutes to prepare.


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💥 Oatmeal Cake Ingredients:
1 1/2 cups Oatmeal (130g), Rolled oats or Oat flakes
1 cup Hot Water (240ml)
2 Eggs
1 teaspoon Vanilla Extract
4 tablespoons Maple Syrup or Stevia
1/4 cup Yogurt (60g)
2 tablespoons Melted Butter (30g)
2 teaspoons Baking Powder (7g)
1 Apple
1/2 cup Blueberries (80g)

Bake in preheated oven at 360F (180C) for 50 minutes



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