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Jim Lahey's No-Knead Pizza Dough: https://www.bonappetit.com/recipe/no-...

Panuozzo is any sandwich where the bread is made out of Neapolitan pizza crust. It is, as the Italians say, "mucho epico". All you've gotta do is bake an oblong loaf of pizza dough, slice it open, and fill it like a sammy. If you've got a Roccbox, Ooni, or any brand of at-home pizza oven that's out back collecting dust, this is the recipe that will rekindle your love for it— you get all the flavor and crunch of fresh pizza crust, but with the east and crowd-friendliness of big fat sandwiches!

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0:00 - Introducing... PANUOZZO!
0:55 - How to shape it
2:00 - Jim Lahey's pizza dough
2:50 - Baking and slicing
4:12 - Panuozzo Party!!!
5:41 - Da Cope Z0ne
6:17 - Panuozzo fillings
7:08 - Trade Ad