Chris Young
284K subscribers
15:51
What's the Best Pan Money Can Buy?
Chris Young
867K views • 2 weeks ago
12:13
Why Deep-Fry Steak at -320°F?
Chris Young
269K views • 4 weeks ago
28:44
I Served Baked Ribs to Texas Pitmasters
Chris Young
225K views • 3 months ago
10:51
Pitmasters HATE This 6-Hour Brisket Recipe
Chris Young
448K views • 4 months ago
10:35
What Happens When You Spin Pizza At 500MPH?
Chris Young
79K views • 8 months ago
10:10
SOUS SPEED: Sous Vide But 4X Faster
Chris Young
640K views • 1 year ago
18:23
James Hoffmann vs My Impossible Hot & Cold Coffee
Chris Young
1M views • 1 year ago
11:33
Cook Your Turkey From Frozen (Trust Me)"
Chris Young
816K views • 1 year ago
12:09
Why 10 Million Bacteria Want This Video Banned?
Chris Young
115K views • 1 year ago
7:34
Reverse Searing: The Temperature You're Missing
Chris Young
136K views • 1 year ago
12:27
Proof Resting Doesn't Keep Meat Juicy
Chris Young
953K views • 1 year ago
10:43
WORLD'S BEST AIR FRIES (Weird Trick, But It Works!)
Chris Young
783K views • 1 year ago
8:58
Freezing Makes The Perfect Beef Wellington Foolproof & Easy
Chris Young
384K views • 1 year ago
6:48
Why Your Turkey Isn't Golden Brown?
Chris Young
94K views • 2 years ago
13:22
Why Ripping Hot Is Too Hot? | TESTED
Chris Young
1M views • 2 years ago
6:33
Does Basting Work? | TESTED
Chris Young
1.2M views • 2 years ago
13:11
Make a Slurpee (no special equipment required)
Chris Young
422K views • 2 years ago
6:37
Why You Should Temper Steaks | TESTED
Chris Young
850K views • 2 years ago
8:12
This Makes Your Steak 30% Juicier! | TESTED
Chris Young
151K views • 2 years ago
16:57
Smart or Not? | Breville vs Ninja vs June Ovens REVIEWED (Ep#4)
Chris Young
197K views • 2 years ago
11:49
The Best Countertop Air Fryer? | Ninja Foodie XL Smart Oven REVIEW (Ep#3)
Chris Young
149K views • 2 years ago
9:10
An Oven That Cooks With A Camera | June Smart Oven REVIEW (Ep#2)
Chris Young
40K views • 2 years ago
11:17
Is This Oven Flying Blind? | Breville Joule Oven Air Fryer Pro REVIEW (Ep#1)
Chris Young
126K views • 2 years ago
16:49
Is HexClad Cookware a Scam?
Chris Young
3.6M views • 3 years ago
12:19
Reverse Sear vs Sous Vide? | TESTED
Chris Young
226K views • 3 years ago
14:01
Why Flip Your Steak Every 30 seconds?
Chris Young
245K views • 3 years ago
13:00
Ninja CREAMi: Pacojet Killer?
Chris Young
1.4M views • 3 years ago
3:11
Dry-age for (actually) crisp roast chicken
Chris Young
56K views • 4 years ago
3:01
Your Oven is a Liar! Perfect your roast with surface temperature cooking.
Chris Young
55K views • 4 years ago
End of Videos