The Ultimate Holiday Dinner: Short Rib Curry | Cookin' Somethin'

Matty’s Spicy Kebab Wrap | Cookin' Somethin'

Brick Chicken That’ll Take You to Heaven | Cookin' Somethin'

Matty’s Sandwich Hall of Fame Marathon

Matty's Go-To Roasted Lamb Chop Dinner | Cookin' Somethin'

Matty's Spooky Halloween Treats Marathon

Ireland's Best Fast Food: Irish Spice Bag | Cookin' Somethin'

Matty’s Last Meal: Italian Meat Lovers Bake | Cookin' Somethin'

Smoked Sandwiches 2-Ways: Prime Rib vs. Salmon | Cookin' Somethin'

NY's Best Kept Secret: Buffalo Chicken Cheesesteak | Cookin' Somethin'

Better than the Cafeteria Meatloaf Sandwich Meal | Cookin' Somethin'

Matty's Low-Carb, High-Flavor Pork Veggie Wraps | Cookin' Somethin'

Matty's Ultimate Cacio e Pepe Pork Bowl | Cookin' Somethin'

Better than Chicago's Italian Beef Sandwich | Cookin' Somethin'

Better than Chick-Fil-A Fried Chicken Sandwich | Cookin' Somethin'

Summertime BBQ Pulled Beef Sandwiches | Cookin' Somethin'

Behind the Scenes: Making My Cookbook

One Pan Italian Baked Ribs | Cookin' Somethin' w/ Matty Matheson

Matty’s Summer Guide to BBQ

Better Than Panda Express Crispy Beef | Cookin' Somethin' w/ Matty Matheson

Roasted Turkey Chimichangas Cheat Meal | Cookin' Somethin' w/ Matty Matheson

Better Than Olive Garden Chicken Alfredo | Cookin’ Somethin’ w/ Matty Matheson

Matty's Weeknight Chicken Marsala & Polenta Bowl | Cookin' Somethin' w/ Matty Matheson

Upgraded Creamy Shrimp Pasta Bake | Cookin' Somethin' w/ Matty Matheson

Matty's Guide to the Ultimate Breakfast

Matty’s Next Level White Ragu Baked Shells | Cookin' Somethin' w/ Matty Matheson

Ooey Gooey Crab Mac & Cheese Casserole | Cookin' Somethin' w/ Matty Matheson

Matty's Guide to the Ultimate Valentine's Day Feast

The Greatest Sandwich of ALL Time: Shrimp Parm Sub | Cookin' Somethin' w/ Matty Matheson

Matty’s Go-To Beef Bowl for Bulking Season | Cookin' Somethin' w/ Matty Matheson