Backpacking Stove Efficiency, Part 4: Heat Exchanger Systems (HX Pots)

Backpacker Fact-Checker, #3: Inflating a pad with your breath

Backpacking Stove Efficiency, Part 3: Windscreens

Backpacker Fact-Checker, #2: Heat Loss Through the Head

Backpacker Fact-Checker, #1: Shoe Weight

Backpacking Stove Efficiency, Part 2: Wind Effects

Backpacking Stove Efficiency, Part 1: Pot Diameter, Burner Size, Flame Level

The Gear Workshop is Taking Shape

Performance Nutrition for Backpackers, Part 5: Advanced Electrolyte Supplementation

Backcountry Water Treatment, Part 6: Ultraviolet Disinfection

Backcountry Water Treatment - Part 5: Activated Carbon Filters for Chemicals and Viruses

Backcountry Water Treatment, Part 4: Ultrafiltration

Backcountry Water Treatment, Part 3: Microfiltration

The Volumetric Calorie Density of Backpacking Food

Planning an Ultralight Backpacking Menu for Optimal Trail Nutrition

Hiker Food Chart 2.0 (Updated and Upgraded)

Backcountry Water Treatment, Part 2: Chemical Disinfection

Backcountry Water Treatment, Part 1: Boiling vs Pasteurization

DIY Food Chart

Performance Nutrition for Backpacking, Part 4: Electrolyte Balance

Performance Nutrition for Backpacking, Part 3: Hydration Strategies

Performance Nutrition for Backpacking, Part 2: Optimal Hike Recovery

Performance Nutrition for Backpacking, Part 1: Optimal Trail Fuel

Freeze Dried Backpacking Meals Rated by Calorie Density (Part 2 in series)

Defining "Ultralight" Food for Backpacking and Bug Out Bags