Channel - Helen Rennie

Slow Roasted Chicken (Helen Rennie vs Alison Roman)

Helen Rennie
21K views • 7 days ago

Instant Pot Review (the new Pro vs the old Duo)

Helen Rennie
28K views • 2 weeks ago

In-Depth Guide to Gravy

Helen Rennie
61K views • 1 month ago

Shepherd's Pie, but Better (Make Ahead Thanksgiving)

Helen Rennie
26K views • 1 month ago

Apple Cider Braised Pork Shoulder

Helen Rennie
25K views • 1 month ago

Game-Changing Tart Tips: Freeze & Trim

Helen Rennie
9.2K views • 2 months ago

Laminated Brown Butter Omelet (the Secret Ingredient is Flour)

Helen Rennie
48K views • 2 months ago

Salt Showdown: Diamond Crystal vs Morton’s, Table, & Sea Salt

Helen Rennie
25K views • 2 months ago

Plum Tart (Without Pre-baking the Crust!)

Helen Rennie
15K views • 2 months ago

Re-Roasted Bone Stock (Free and Fabulous)

Helen Rennie
37K views • 3 months ago

How to Cook Hakurei Turnips (a.k.a. Japanese Turnips)

Helen Rennie
8K views • 3 months ago

Roast Chicken with Ratatouille (Better than Spatchcocking!)

Helen Rennie
41K views • 3 months ago

Do You Have to Emulsify a Salad Dressing?

Helen Rennie
21K views • 4 months ago

First Charcoal Grill -- I Need Help!

Helen Rennie
18K views • 5 months ago

Is This Grill Grate Worth the Hype?

Helen Rennie
32K views • 5 months ago

Wilted greens? Try hot water!

Helen Rennie
17K views • 6 months ago

Crispy Quinoa -- Cheetos' Little Cousin

Helen Rennie
33K views • 6 months ago

Why is Restaurant Lettuce So Much Better?

Helen Rennie
54K views • 7 months ago

Mayo Roasted Sweet Potato Fries

Helen Rennie
50K views • 7 months ago

Why Some Induction Compatible Pans Work So Badly

Helen Rennie
24K views • 7 months ago

Cornbread (The Easiest Quick Bread, No Mixer Needed)

Helen Rennie
120K views • 8 months ago

I hate radicchio! Can Becky Selengut change my mind?

Helen Rennie
10K views • 8 months ago

Stock Showdown: Homemade vs. Roli Roti Brand

Helen Rennie
17K views • 9 months ago

From Scratch: Roast Chicken Stock Reduction

Helen Rennie
31K views • 9 months ago

… and Other Grate Questions

Helen Rennie
36K views • 9 months ago

Carrot Cake (with Claire, Rose, and Stella)

Helen Rennie
78K views • 10 months ago

Perfectly Even Cake in a Sheet Pan -- No Crust, No Dome!

Helen Rennie
39K views • 10 months ago

Boneless Dutch Herring Delivered in 2 Days!

Helen Rennie
10K views • 11 months ago

Will Sohla's Book Replace "The Food Lab" and "Salt, Fat, Acid, Heat"?

Helen Rennie
30K views • 11 months ago

Herring or Salmon in a Fur Coat (Shuba)

Helen Rennie
24K views • 1 year ago

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