Jubilee 2024 in NYC

Bonjour, Bûche de Noël!

Fruitcake Fun, Part 2

The Cookie Queen Panel + Maman Demo

Let’s Make a Fruitcake!

How Do Chefs Celebrate Thanksgiving?

Host with the Most + Special Holiday Wine 411

Sides Hustle Demo with Chef Deborah VanTrece

A Chat with Melissa Clark and Susan Spungen

The All-Star Pie Panel is Back!

Sicily Sierra & Friends Thanksgiving Leftovers Friendly Sandwich Smackdown

Cherry Bombe Friendsgiving Kickoff Conversation with Drew Barrymore and Chef Pilar Valdes

Cherry Bombe Watercolor Happy Hour Class with Volta Voloshin-Smith

The Julia Jubilee: Ina Garten and Stanley Tucci In Conversation

In Julia Child's Kitchen: A Conversation With The Smithsonian's Paula J. Johnson & Priya Krishna

How to Use a Blowtorch: A Baked Alaska Demo with Zoë François of Zoë Bakes

Jacques Pépin and Angie Mar Talk Cooking and Julia Child, Plus a Bourguignon Demo!

Food Stylist Secrets with Susan Spungen and Mariana Velásquez

Hugs & Quiches: Molly Yeh & Erin Jeanne McDowell Quiche Demo

Nancy Silverton and Paola Velez Make Madeleines

Chefs on TV: From Julia Child to "Top Chef"

From Julia Child to Today: Mastering the Art of the Cookbook

Julia Child's Legacy: A Panel Discussion from The Julia Jubilee

The Judith Jones Connection: The Legendary Editor's Lasting Impact

Holiday Baking Extravaganza with Kittens, Baking, Ukuleles, and More!

Lemon Cardamom Snickerdoodles with Hetal Vasavada

Bunny Bloopers with Diana and Donna Yen

Baking Babka with Pastry Pro Melissa Weller

The Ultimate Bacon, Egg and Cheese with La Bodega Bakery

Make Gluten-Free Spiced Chocolate-Cranberry Yeast Bread with Aran Goyoaga of Cannelle et Vanille