Baked Brie with Balsamic Red Onions | Smitten Kitchen with Deb Perelman

Gingerbread Yule Log | Smitten Kitchen with Deb Perelman

Challah | Smitten Kitchen with Deb Perelman

Foolproof Cacio e Pepe | Smitten Kitchen with Deb Perelman

Unfussy Sugar Cookies | Smitten Kitchen with Deb Perelman

Potato Latkes | Smitten Kitchen with Deb Perelman

Perfect Vegetable Lasagna | Smitten Kitchen with Deb Perelman

All Butter, Really Flaky Pie Dough (and A Perfect Apple Pie!) | Smitten Kitchen with Deb Perelman

How To Make Everyday Meatballs | Smitten Kitchen with Deb Perelman

How To Make The Ultimate Rice Krispies Treats | Smitten Kitchen with Deb Perelman

Quick, Essential Stovetop Mac-and-Cheese | Smitten Kitchen with Deb Perelman

How To Make Zucchini and Ricotta Galette | Smitten Kitchen with Deb Perelman

The 'I Want Chocolate Cake' Cake | Smitten Kitchen with Deb Perelman

One-Pan Farro with Tomatoes | Smitten Kitchen with Deb Perelman

How To Make Broccoli Slaw | Smitten Kitchen with Deb Perelman

Perfect Blueberry Muffins | Smitten Kitchen with Deb Perelman

Bakery-Style Butter Cookies

Pizza Beans | Tomato-Braised Gigante Bean Gratin

Smitten Kitchen Every Day Cookbook Trailer