French Cooking Academy
856K subscribers
13:07
STOP Boiling Leeks! This 30-Minute Cider Recipe Changes Everything
French Cooking Academy
10K views • 9 days ago
12:59
How to Cook a la Bonne Femme Simple, Honest French Home Cooking
French Cooking Academy
62K views • 3 weeks ago
11:54
The French version of the Dutch baby (specialty from central france)
French Cooking Academy
46K views • 1 month ago
4:35
What’s Changing on the Channel and Why It’s a Good Thing
French Cooking Academy
11K views • 1 month ago
13:13
Couscous-Crusted Salmon with Tomato & Olive Vinaigrette - Easy home cooking
French Cooking Academy
19K views • 1 month ago
15:05
Restaurant-Quality Fish Velouté | French Sauces Basics FINALE
French Cooking Academy
34K views • 1 month ago
8:34
My Foolproof Hollandaise Recipe (Ready in 5 Minutes)
French Cooking Academy
18K views • 2 months ago
19:14
French sauces basics part two : Sauces Every Home Cook Should Know
French Cooking Academy
10K views • 2 months ago
14:10
French Sauces Basics Part one : What's Escoffier guide culinaire telling us?
French Cooking Academy
16K views • 2 months ago
30:42
Salade Saint-Jean | Full Tutorial & Beginner’s Guide (Mastering French Salads: Final Episode)
French Cooking Academy
26K views • 3 months ago
26:51
Escoffier's Rice Salad: A Classic French Technique
French Cooking Academy
19K views • 3 months ago
15:04
The 3 Types of French Salads You MUST Know! (First episode: The Simple Salad)
French Cooking Academy
64K views • 3 months ago
9:03
Easy Honey Almond Galette | The Perfect French Petit Four (Absolute Crowd Pleaser!)
French Cooking Academy
14K views • 4 months ago
15:23
The Easiest French Lemon Tart (A Foolproof Recipe!)
French Cooking Academy
96K views • 4 months ago
15:08
The PERFECT Mushroom Bordelaise: A New Take on a French Classic
French Cooking Academy
12K views • 4 months ago
10:37
How To Make The Perfect Pepper Sauce For Steak (Standalone Recipe)
French Cooking Academy
43K views • 5 months ago
11:33
Turn Plain Rice into Something Special with This Simple Technique
French Cooking Academy
16K views • 5 months ago
13:03
Poulet Sauté Ronsard: The Classic French Chicken Dinner You Should Know
French Cooking Academy
30K views • 5 months ago
14:11
Rediscovering a Timeless French Recipe: Sauté of Lamb with Mushrooms
French Cooking Academy
24K views • 5 months ago
15:06
The One Book Every Serious Cook Should Own
French Cooking Academy
12K views • 6 months ago
18:36
How to Make Salted Caramel Ice Cream (The Classic French Method)
French Cooking Academy
14K views • 6 months ago
19:57
Thick Béchamel: The Sauce Every Cook Should Master
French Cooking Academy
274K views • 7 months ago
23:07
Master Béchamel & Its 3 Classic Variations (Sauce Soubise, Aurore, Cresson)
French Cooking Academy
39K views • 7 months ago
14:57
Béchamel | Questions Answered, Theory Explained
French Cooking Academy
15K views • 7 months ago
30:31
The Only Quiche Lorraine Recipe You'll Ever Need (Authentic French Method)
French Cooking Academy
150K views • 8 months ago
9:23
The Secret L'Entrecôte Sauce Recipe Finally Revealed?
French Cooking Academy
112K views • 8 months ago
14:36
The Ultimate Dessert Experience For Your Next Dinner Party!
French Cooking Academy
14K views • 8 months ago
14:18
Sautéed Potatoes with Mushrooms Olives and Tarragon
French Cooking Academy
17K views • 9 months ago
15:33
Melt-in-Your-Mouth Beef Short Ribs Braised in a Rich Port & Spice Sauce
French Cooking Academy
29K views • 9 months ago
16:00
Roasted Beetroot Salad with Orange & Tarragon
French Cooking Academy
14K views • 9 months ago
Load More