Hi guys,
Hope everyone is healthy and doing great!
In today’s video, something different. I will be turning 20$ grocery cake worth to a beautiful wedding cake. This is a youtube cake challenge going on and I wanted to try and see if I could pull off a nice design. I used some elements such as, obviously the cake, reused the white chocolate from the vanilla and the cream from the oreo. I decided to covere both of them with Swiss meringue buttercream because I taught it would go well with both flavours. For the vanilla cake, I did a strawberry syrup and topped with the white chocolate and for the oreo used the icing that came with it. I love how it turned out.
BTW the swiss meringue buttercream recipe that I use in my cakes, will be linked down below.
Hope you enjoy and wish you a great week! For my American followers I wish you an amazing thanksgiving
Liliana xoxo
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👉RECIPES
Swiss meringue buttercream recipe: http://sugarellasweetshowto.blogspot....

Buttercream recipe:
http://sugarellasweetshowto.blogspot....
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👉THE THINGS YOU WILL NEED FOR THIS VIDEO:
Cake brushes: http://amzn.to/2dM5FEQ
Edible gold leaves: https://amzn.to/2JHvmqm
Icing spatula: http://amzn.to/2ecDQXf
Turntable: http://amzn.to/2eSZXSB
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👉MUSIC CREDIT
Ikson – Hey fom Soundcloud
Sabana_havana from Audio from YouTube

This is not a sponsored video. All products purchased by me
All Rights Reserved © 2018, Liliana Da Silva
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