Hello, my friends! Today we are going to prepare a very healthy and tasty fish pie with a high protein content. The pie is very easy to prepare and contains no wheat flour, oil or yeast. Thanks to its low-calorie composition, you can safely include the pie in your diet if you are struggling with obesity! Bon appétit!

Ingredients:
Dough:
500 g quark
3 eggs + 1 egg yolk for greasing
200 g rice flour
2 tsp baking powder
salt

Filling:
2 tinned fish
2 eggs
50 g cheese
spring onion
salt
pepper

Bake the dough at 180°С for 20 minutes
Add the filling and bake for another 20 minutes


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