This classic homemade bread pudding recipe is made with rich eggy brioche bread topped with a sweet brown sugar sauce
0:00 Intro
1:34 Ingredients
3:05 Cubing bread slices
5:42 Drying the bread
6:00 Custard
9:45 Soaking bread in Custard
13:35 Brown Sugar Vanilla Sauce

Homemade Bread Pudding Recipe:

1 loaf of Brioche bread cubed
1/2 stick of butter
3 cups of milk
4 eggs
3/4 cup of sugar
Vanilla extract
Cinnamon
1/2 cup of raisins

bake on 350 for 45 minutes

Brown Sugar Sauce:
1/2 stick of butter
1/4 cup sugar
1/4 cup brown sugar
1 egg
Vanilla
4 tablespoons of heavy cream


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