Learn how to cook the most delicious, moist smoked meatloaf on a pellet grill. Multiple coats of sweet BBQ glaze and a nice smoky flavor make this classic dish such a treat to anyone who loves home-style comfort food.

🔥 Check out the full recipe with ingredients and step by step instructions:
https://www.smokedbbqsource.com/smoke...

✔ Equipment Used:
- Z Grills 700E Wood Pellet Grill: http://shrsl.com/2kbbu

Jump to each topic:

0:00 Start
0:38 The BBQ Setup
1:10 Pre prep
1:32 The Selection & Trim
2:22 The Seasoning
2:51 Meatloaf in the smoker
3:16 Getting saucy
3:42 Two hours in and time to sauce
4:18 It's done
4:48 Taste test

Smoked BBQ Source's Dean "Schuey" Schumann shows how an easy way to smoke classic beef meatloaf using a pellet grill. While traditionally cooked in the oven, smoked meatloaf can boast the added smoky flavor that just takes this dish to a whole new level.

Meatloaf has a tendency to drying out, so you will learn how to prepare a meatloaf mix to ensure it retains moisture during the cook. Dean also shares some tips on how to best shape and season the meatloaf so you end up with an evenly cooked, flavorful dish.

You will also find out how to make a sweet basting sauce. Glazing the meatloaf with a homemade BBQ sauce during the second half of the cook will make it juicy, tender and extra smoky.

Once you learn how easy it is to smoke meatloaf, you will want to make it all the time.

Disclaimer: This video description contains affiliate links. If you click on one of the product links and buy smokedbbqsource will receive a commission at no extra cost to you. This helps support us so we can make more videos like this.