These cream cheese cookies are flavored with vanilla and lemon extract, and they are absolutely divine! If you like soft, chewy cookies, we highly recommend this recipe :).
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Ingredients for about 14 cookies
4.5 oz (130g) unsalted butter at room temperature
1 cup (120 g) of cream cheese
1 cup (200 g) of granulated sugar
1 teaspoon of vanilla extract and 1/2 teaspoon of lemon extract.
1 medium-large egg
1 and 3/4 cup (220 g) of All-purpose flour
1/2 teaspoon of baking powder
1/2 teaspoon of salt
Powdered sugar for dusting
Bake at 375 degrees F (190C) for about 10 minutes or until the edges start to color. Every oven is different, so keep an eye on the cookies and don't overbake them.

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Cake pans & Kitchen tools used in our videos
Luminarc Stackable Bowl 10-Piece Set, Glass ►Clear https://amzn.to/3o7rAet
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Le Creuset Tri-Ply Stainless Steel Shallow Casserole ►https://amzn.to/3rKh9Ql
KitchenAid 14-Cup Food Processor with Dicing Kit ►https://amzn.to/3b275w4
KitchenAid Artisan Series 5-Qt. Stand Mixer►https://amzn.to/3o8XAPz
KitchenAid 5-Qt. Tilt-Head Glass Bowl with Measurement Markings & Lid ►https://amzn.to/38XvjFh
Global 3-Piece Knife Set ►https://amzn.to/3pHIgd8
Global G-46-7 inch, 18cm Santoku Knife ►https://amzn.to/3n7lJVl
Wilton Premium Non-Stick Square Cake Pan 8-inches ►https://amzn.to/2MgWPpp
Wilton Aluminum Round Cake Pan, 14 x 3-Inch ►https://amzn.to/384lqX5
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You may also like:
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ADD US ON:
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Twitter:   / fuzz_and_buzz  
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