Adam Ragusea seasons his cutting Board, and NOT his Steak. This is one video I have been asked to review for years. Do you think this is the best method? As there are many including Sous Vide which you can do on a budget as I have shown before. let me know in the comments!

Homemade Chicken Roulade    • I TURNED ONE WHOLE CHICKEN INTO 4 AMAZING ...  

My Cooking Course: https://chefjamesmakinson.com/cooking...
Adams Video:    • Why I Season My Cutting Board, NOT My Steak  

Does the colour of beef indicate freshness?https://ask.usda.gov/s/article/Does-t...

🙏 HELP SUPPORT MY CHANNEL
👉 Single Donations: https://paypal.me/chefmakinson
👉YouTube Memberships:    / @chefjamesmakinson  
👉Become a Patreon:   / chefjamesmakinson  
👉Where I get my music: https://share.epidemicsound.com/ngly07
👉My Website: chefjamesmakinson.com

🛒Merch: chefjamesmakinson.myspreadshop.com

📱FOLLOW US ON:📱
▶ Facebook:   / explorebcn  
▶ Instagram:   / chef_jamesmakinson  
▶ Twitter:   / explorebcn