You’ve probably seen people drinking matcha everywhere lately. It really seems to be a case of matcha this, matcha that. But does all the hype match what’s actually in your mug? Is it that healthy? And does this boom impact Japan at all?

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BBC reporter Megan Lawton tells us why she started looking into this matcha trend and we hear some of her interview with Max Ando, a Japanese model who set up his own matcha brand. We also hear from Emma Beckett, a food and nutrition scientist, looking into how healthy the tea really is.

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Presenter: William Lee Adams with Benita Barden
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