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NECESSARY MATERIALS
For the dough;
1 glass of warm water (200 ml).
1 glass of warm milk (200 ml).
Half a tea glass of olive oil (45 ml).
1 packet of dry yeast (10 grams).
1 tablespoon (20 grams) of granulated sugar.
4.5 cups of flour (540 grams).
1 teaspoon (8 grams) of salt.

For the filling;
Cheese (500 grams).
5 spring onions.
6 sprigs of parsley.
1 teaspoon (4 grams) of salt.
2 tablespoons of olive oil (20 ml).

For the above;
Butter.


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