Smoked Mac & Cheese WITHOUT a smoker!
Headbanger's Kitchen Headbanger's Kitchen
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 Published On Mar 5, 2024

#recipe #cooking #macandcheese #macandcheeserecipe #american #americanfood

Here is my recipe for smoked mac and cheese!

Ingredients
Bacon /Guanciale 100gms
Pasta 200gms (we used 250g in the video)
Smoked Cheese 200gms
Milk 2 ¼ cup
Nutmeg a pinch
Salt ½ tsp(to taste)
Pepper ½ tsp
Bacon fat 2 tbsp
Flour 2 tbsp
Cream cheese 1 tbsp
Bread crumbs/panko ¼ cup
Cheese as required

1 tsp fat for the coal


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