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Let's discuss the relationship between nutrition and thyroid health, specifically in the context of Hashimoto's thyroiditis. Selenium can reduce thyroid peroxidase antibodies, which are markers used to diagnose Hashimoto's. Iron deficiency can impair thyroid metabolism, and autoimmune gastritis can lead to low iron levels. Lower vitamin D status is also found in hypothyroid patients with Hashimoto's.

Clinicians should check patients' iron and vitamin D levels and consider selenium supplementation. Inositol, another nutrient, has been found to decrease TSH levels and thyroid antibodies in patients with subclinical hypothyroidism.

There are also genetic factors and environmental and nutritional factors that contribute to autoimmune thyroid disease.


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*These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Peter Osborne is one of the most sought after alternative and nutritional experts in the world. A Diplomate with the American Clinical Board of Nutrition, a graduate of Texas Chiropractic College, and a doctor of pastoral science, Dr. Osborne is one of the world’s leading authorities on gluten, nutrition, and natural health. He is the founder GlutenFreeSociety.org, one of the world's largest informational sites on gluten sensitivity. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). His work has been featured by PBS, Netflix, Amazon, Fox, and many other nationally recognized outlets. For more information, visit us at https://www.glutenfreesociety.org/ or call 281-903-7527