Red Velvet Cake Recipe Without Butter with Cream Cheese Frosting - This cake is so moist, fluffy, rich and delicious
2 ½ cups cake flour
1 teaspoon salt
1 teaspoon baking soda
2 tablespoons cocoa powder

1 ½ cup canola or vegetable oil
1 ½ cups granulated sugar
2 large eggs room temperature
1 teaspoon vanilla extract
1 cup buttermilk
1 teaspoon white vinegar
liquid or gel red food coloring

Cream Cheese Frosting
250g cream cheese
125g butter softened
3 cups icing sugar
1 teaspoon vanilla extract