Hello rebellious cooks, in this video I show you how to make from your home a liquid fresh cream 40% mg with only 2 ingredients: milk and butter. By following this simple recipe, you can make this fresh cream reconstituted all over the world. This is the freedom found for all cooks forced to use bitter creams at 14% mg or less. This cream can be used both for cooking and for your pastries. (To be consumed in moderation) Bon appétit 🐮

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