Reverse searing steaks on the new Masterbuilt Gravity Series 560 Grill + Smoker. This grill & smoker uses lump or briquette charcoal to cook low and slow or hot and fast. The temperature range is 150-700°, making it the perfect barbecue to reverse sear steaks.

Thermoworks Meat Probes (best on the market): https://bit.ly/2TnLncx
Cotton Heat Resistant Gloves: https://amzn.to/2KsKMS1
Nitrile Gloves (for over cotton heat gloves): https://amzn.to/2yBSoPK
Cambro Insulated Food Go-Box: https://amzn.to/2xFk3i9
Kitchen & BBQ Tools I love: https://amzn.to/2LLHYje
Custom Made High Carbon Chef Knife:   / bohemian_knives  

Masterbuilt 560 Reverse Seared Steaks:    • 700° Reverse Seared Steaks on the Mas...  

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