If you have lentils at home. With this recipe!! You will taste great taste. It will be your favourite.

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NECESSARY MATERIALS
For the dough;
1 teaspoon (5 grams) of dry yeast.
1 tablespoon (20 grams) of granulated sugar.
Half a glass of warm water (100 ml).
1 glass of warm milk (200 ml).
Half a tea glass of oil (45 ml).
1 egg.
5 cups of flour (600 grams).
1 teaspoon of salt (10 grams).

For the filling;
2 cups of green lentils (320 grams).
5 glasses of water (1 liter).

1 tablespoon of butter (15 grams).
3 tablespoons of oil (30 ml).
2 onions.
1 teaspoon of salt (10 grams).
Half a teaspoon (4 grams) of black pepper.
1 teaspoon (8 grams) of paprika powder.
A pinch of parsley.
Cheddar cheese (200 grams).

For the above;
Butter (120 grams).
Half a tea glass of oil (45 ml).

Bake in a preheated 180 degree oven for 30-35 minutes.

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