In this cake decorating tutorial, I show you how to make beautiful edible gold glitter. I also show you how to make Crimson Red Buttercream, Gold Buttercream Stencil and torn fondant. There is a lot going on in this one!

Edible Gold Glitter= All you have to do is make gelatin according to the directions and add gold luster dust! Or any other metallic dust. Brush a thin layer on silicone mats and allow to dry. Over night is best. Remove from the mats and tear into small pieces. For bigger flakes you can pulse in a food processor or a ninja until the desired size. if you want glitter like I used in this video, use a coffee grinder.

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