The most famous Italian cake! Everyone is looking for this recipe 👌Cake in 10 minutes!
lecker mit Ann lecker mit Ann
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 Published On Jan 17, 2024

The most famous Italian cake! Everyone is looking for this recipe 👌Cake in 10 minutes!
A simple recipe for a delicious cake that any of you can make! A delicious cake that any of you can bake!
Turn on subtitles!!! The video is with subtitles
available in all languages!

🧡Hello friends!
💛How are you today?
💙500 grams of puff pastry without dragee.
💚Do as I do, it's very easy and fast)
🧡Friends, don't forget to subscribe to my channel and like this video, it is very important to me!
💛Sprinkle with flour if necessary.
💙Sprinkle with granulated sugar.
💚Bake at 200°C (395°F) for 20 minutes.
💜Let the dough cool down.
💜2 eggs.
💙150 grams of sugar.
🧡6 tablespoons of starch.
💛Vanillin.
💙800 g milk.
💚200 grams of cream.
💙cook until thickened.
💛If you like the recipe, share the link with your friends and write something in the comments, I'll be happy!
🧡50 grams of butter.
💙stir until the butter melts.
💜Collect the cake.
💚Refrigerate for a few hours.
💙Sprinkle with powdered sugar.
💛A very tasty and quick cake for the whole family!
🧡Enjoy your meal!
Recipe in cups 👇
🧡Hello friends!
💛How are you today?
💙18 ounces puff pastry.
💚do it like me, it's very easy and fast)
🧡Friends, don’t forget to subscribe to my channel and like this video, it’s very important to me!
💛sprinkle with flour if necessary.
💚sprinkle with granulated sugar.
💜bake at 200 C (395 F) for 20 minutes.
💙cool the dough.
🧡2 eggs.
💛3/4 cup sugar.
💙6 tbsp starch.
💚vanillin.
💙4 cups of milk.
💛1 cup heavy cream.
🧡cook until thickened.
💚If you like the recipe, share the link with your friends and write something in the comments, I will be pleased!
💙1/4 cup butter.
💛stir until the butter melts.
🧡collect the cake.
💚cool for a couple of hours.
💜sprinkle with powdered sugar.
💙A very tasty and quick cake for the whole family!
🧡Bon appetit
Recipe 2:
🧡Hello everyone!
💛2 eggs, 150 grams of sugar.
💙70 grams of cornstarch.
💚500gr milk.
💜cook until thick.
🧡Let the cream cool completely.
💛180 grams of water.
💙90 grams of butter.
💚a pinch of salt, vanillin.
💜When the butter melts, remove from the heat, add 130 g of flour.
🧡mix well.
💛Light a quiet fire for 1-2 minutes.
💙remove from heat as the dough starts to stick.
🧡let it cool down.
💜60 grams of butter, 50 grams of sugar, 1 tablespoon of cocoa, 40 grams of flour.
💚do it how I do it. Place in the freezer for 20 minutes.
💙3-4 eggs.
💛gradually mix with the dough.
🧡Bake at 190°C for 30 minutes.
💜150 grams of butter.
💚can be sprinkled with powdered sugar.
💙The delicious PARIS Brest is ready! My husband asks for this recipe three times a week!
💛Thanks for watching, liking and subscribing!
Recipe 3:
🧡Hello friends! Welcome to my channel!
💛120gr cookies.
💙80 grams of warm butter.
💚Cake mold 18cm.
💜2-3 peaches
🧡200 gr cream 33%
💛25 grams of powdered sugar, 60 grams of condensed milk.
💙250 gr yogurt
💚12 grams of gelatin, 60 grams of water.
💜Hot water
💛6 hours in the fridge
💙Cream and powdered sugar
🧡Thanks for watching!
💙MMM delicious!
🧡Enjoy your meal!

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Turn on subtitles and watch the video recipe in your native language!)))
For a 20 cm (8'') cake pan, multiply all ingredients by 1.23
For a 22cm (9'') cake pan, multiply all ingredients by 1.49
For a 24 cm (10'') cake pan, multiply all ingredients by 1.78
For a 26 cm (10.5 '') cake pan, multiply all ingredients by 2.09
For a 28 cm (11 '') cake pan, multiply all ingredients by 2.42
For a 30cm (12'') cake pan, multiply all ingredients by 2.78
#tasty_with_Ann#recipe#cake

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