Baked potato recipe. You will cook it every day. Simple, quick and delicious! Enjoy the comforting simplicity of baked potatoes - a delicious dish that's easy to make and incredibly tasty. With just a few basic ingredients and minimal effort, you can prepare a filling meal perfect for any occasion. This simple one-pot recipe promises quick and easy preparation, so you can enjoy the full flavor of perfectly baked potatoes without much effort. Whether you're cooking for yourself or entertaining a crowd, baked potatoes are sure to please everyone. So why wait? Treat yourself to some cozy baked potatoes today.😋😉

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Recipe :

Potatoes - 5-6 pcs.
Vegetable fat
Roast potatoes for 15-20 minutes
Cheese - 150 g
Eggs - 3 pcs
salt pepper
Sauce:
Pickled cucumber - 100 g
Dill - 20 g
Mustard - 2 tsp.
Yogurt - 3 tbsp. l.

Recipe 2:

Potatoes – 3 pieces (500 – 600 g).
Salt – 2 tsp/Paprika – 1 tsp.
Oregano – 1 tsp. / Dry garlic – 2 tsp.
Olive oil – 2 tbsp.
Bake in the oven for 45 minutes at 180°C.
Chicken fillet – 1 pc.
Dice.
Olive oil. - 2 TBSP.
Fry in a pan for 10 minutes.
Salt pepper.
Onion – 1 piece.
Dice.
Bulbous onion.
Cheese – 150g.
Bake in the oven for 15 minutes at 180°C.

Recipe 3:

White bread – 180 g
Hello everyone! Welcome to my channel!
Milk – 200 – 250 g
Bread mashed
Spring onions – 30 g
Gouda cheese – 150g
Minced meat – 1 kg/nutmeg – to taste
Parsley – 1 tsp. / Salt – 2 tsp.
Pepper - to taste
Eggs - 3 pcs.
Breadcrumbs – 1-2 tbsp.
Onion - 1 pc.
Bake at 190°C for 60 minutes.
Potatoes 4-5 pcs.
Cook in a pot for 10 minutes
Garlic – 2 tsp./Parsley – 2 tsp.
Salt – 1 tsp/pepper to taste.
Gouda cheese – 50g
olive oil
Bake for 20-30 minutes at 180°C.

Recipe 4:

Onions - 4 pcs
Cut into half rings
Potatoes - 2 pcs.
Eggs - 4 pcs
salt pepper
mix well
Flour - 4 tbsp. l.
mix well
oil for frying
Fry for 5 minutes on each side
Minced meat - 400-450 g
Fry for 10 minutes
Paprika - 1 tsp. / Salt pepper
Tomato paste – 150 g / Oregano – 1 tsp.
Butter - 30 g
Flour - 3 tbsp
Milk - 1 piece
nutmeg
Salt - 1 tsp. / Pepper - to taste
cook
Post as shown in the video
Cheese – 100-150g
Bake for 10-15 minutes at 180°C

Recipe 5:

Potatoes - 4 pcs.
Chop potatoes finely
Salt - 1 tsp.
Cook until done
Minced meat - 700 g
Eggs - 2 pcs
Onions - 1 pc.
Salt - 1 tsp.
Mash the potatoes into a puree
Pepper - to taste
Oregano – 1 tsp.

Vegetable fat
Onion - 1 piece
Fry for 3 minutes
Paprika - 1 piece
Carrots - 1 pc.
Fry over medium heat for 5 minutes
Tomato puree - 400 ml

Let simmer for 5 minutes
Salt - 1 tsp.
black pepper - to taste
Cheese -200 g
Bake the schnitzel for 35 minutes
Sprinkle with cheese and bake for another 15 minutes.

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