Today I am going to make an easy Mexican shrimp cocktail for lunch. The sauces are versatile and the spiciness is up to you. This is gonna be good!

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.

#simplymamacooks


🔴My COOKBOOK HERE 🔴
https://amzn.to/2XVV4kD


FOLLOW ME
TIKTOK 👉🏼 https://bit.ly/2U3zTOl
INSTAGRAM 👉🏼 http://bit.ly/2yCfjqe
FACEBOOK 👉🏼 https://bit.ly/3pWiWBo
________________________________
0:00 Intro
0:09 Cook The Shrimp
1:34 Prep The Ingredients
2:43 Mix Ingredients
_______________________________

⭐️ Mexican Style CHICKEN SALAD
   • Mexican Style Chicken Salad Recipe | ...  
⭐️ COOKWARE VIDEO

INGREDIENTS
2 lbs (908 g) large fresh shrimp
1 tsp lemon pepper
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
juice of 2 medium limes
11.5 fl oz can (340 m l) Spicy V8 vegetable juice
1 cup (225 g) ketchup
1 Tbsp (15 ml) Maggi Sauce
1 bunch of fresh cilantro
1/2 mediun onion
1 large jalapeno
2 scallions
1 large avocado
salt to taste



HOW TO MAKE SHRIMP COCKTAIL
How To Make The Best Mexican Shrimp Cocktail