I've never had such a delicious recipe! The fastest bread in just a few minutes!
I want to share a recipe for incredibly delicate and tasty bread. I often bake homemade bread according to this recipe, the bread comes out very fluffy, soft and delicate. Lesia's bakery. I cook according to various recipes and I can confidently say that this is the most elastic and airy dough, like fluff. Even if you have never prepared yeast dough, this recipe will be 100% successful.

   / @piekarnialesi  
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Let's make soft homemade bread!
No eggs, no milk!
Subscribe, like and cook!

Bread recipe and ingredients:

150 ml of warm water.
150 ml of warm milk.
25 grams of sugar (1 tablespoon).
10 grams of dry yeast (2 teaspoons).
Stir until the sugar and yeast dissolve.
Cover and leave for 10 minutes to activate the yeast.
60 ml of sunflower oil.
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Sift 510 grams of wheat flour (3.5 cups).
7 grams of salt (1 teaspoon).
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Sprinkle the table with flour.
Knead a soft, delicate dough.
Divide the dough into 4 equal parts.
Form balls from each piece of dough.
Place the dough on a plate greased with sunflower oil.
Grease the dough with sunflower oil.
Leave for 10 minutes.
1 egg + 2 tablespoons of water.
Let's shape our bread.
Brush with egg.
Then dip in sesame seeds.
Place on a baking tray lined with baking paper.
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Leave for 10 minutes.
Bake the bread in an oven preheated to 180°C for 20 minutes.
Look how the bread turned out!
Sesame seeds add a unique flavor!
If you like the recipe, please like and comment! Your opinion is very important to me!
Thank you for watching and your time!
Have a nice day everyone!

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