Learn how to make peach cobbler

½ cup Butter
1 cup Sugar
1 cup Flour
1 ½ tsp Baking Powder
1 pinch Salt
¾ cup Milk
3 cups Fresh Peaches, sliced

1-Turn oven on to 350 degrees.
2-Place unwrapped butter in an 8x8 pan and place in the oven to melt the butter.
3-Meanwhile, mix the flour, sugar, baking powder, and salt in a bowl.
4-Peel peaches, take out the seeds, and slice 3 cups of peaches.
5-Once the butter is melted, add dry ingredients to the 8x8 pan and mix a little. Then add the milk and mix until it’s all mixed together.
6-Place the peaches on top and do not mix.
7-Place in the oven and bake for 1 hour.
8-Clean up the mess.
9-Serve warm with vanilla ice cream. Eat! Share! Enjoy!

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