Ingredients:
- 2 packs of ladyfingers biscuits
- 6 egg yolks
- 3/4th cup caster sugar
- 2 cups cream cheese (16 ounces/400 grams)
- 2 cups whipping cream
- 1 and 1/2 cup espresso
- 1 tbsp milk
- 2-3 tbsp cocoa powder