Can I taste between different species of sawdust baked into loaves of bread?
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 Published On Jan 19, 2024

I finally went and did it. Finally decided to just straight up try eating the actual wood from actual trees — in the form of sawdust bread, that is.

In this episode I first try and see just how much sawdust I can bake into bread before it becomes noticeable and/or inedible, then having not suffered enough I decide to take things to the next level by blind taste testing six different species of sawdust loaves (after making lidded box out of the wood from those same six species, of course).

Please enjoy my suffering for your entertainment.

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#wood #trees #woodworking

0:00 taste testing different amounts of sawdust
7:31 making a lidded box
15:29 blind taste testing different "flavors" of sawdust bread

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