Welcome to Day 20 of Vlogmas! This one is a TWO day project. You might be able to finish it all in one day, but the most important part is making sure you give your fondant enough time to dry. Watch today's step-by-step tutorial to see how to make this cute gift wrap bow cake.

I am Ashleigh from Sweet Dreams Bake Shoppe!
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Tools:

AMERICAN LINKS:
Kitchen Aid Stand Mixer with Attachments: https://amzn.to/3jFnZqN
Digital Food Scale: https://amzn.to/3ib6yxV
Tipless Piping Bag: https://amzn.to/3XQCOWy
Metal Spatula: https://amzn.to/3JsS0oK
Bench Scraper: https://amzn.to/3JnnXyF
Projector: https://amzn.to/3lxXxk1

CANADIAN LINKS:
Kitchen Aid Stand Mixer with Attachments: https://amzn.to/3Imvpth
Digital Food Scale: https://amzn.to/3Gyqc03
Tipless Piping Bag: https://amzn.to/3XLC8lo
Metal Spatula: https://amzn.to/3DnhQX5
Bench Scraper: https://amzn.to/3Ds6P6X
Projector: https://amzn.to/3YspKqN

*The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :)