7 to 10 pounds sliced green tomatoes
7 cups water
7 cups distilled vinegar
1/2 cup canning salt
Black peppercorns
Yellow mustard seeds
Garlic cloves
Onions
Dill weed
A little sugar (optional)

Lori Brown
Po box 1183
Imboden,Arkansas
72434

[email protected]

Facebook whip-poor-will holler

Presto 01781 23-Quart Pressure Canner and Cooker https://www.amazon.com/dp/B0000BYCFU/...

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