Today I am making a quick and easy naan recipe. Naan is a traditional Indian flatbread cooked in a tandoor oven. I will be using my cast iron skillet to make this flavorful soft garlic naan.

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INGREDIENTS
2 cups (260 g) self-rising flour
1/2 tsp salt
1 Tbsp sugar
1/2 cup (150 g) plain yogurt
1 Tbsp cooking oil
1/3 cup (78 ml) warm water
fresh cilantro (garnish)
chives (garnish)
crushed red pepper flakes (garnish)
GARLIC BUTTER
6 Tbsp unsalted butter
1 clove of garlic
1 Tbsp minced onion

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