This delicious little guava cake was made famous (at least for me) by Carla's Sweets--a trendy bakery when I was growing up. I remember, as a kid, going to the mall and seeing these delicious cakes all lined up in the store window--they looked so delicious! So now I want to make them for you, to help spread that childhood feeling of delight.

Ingredients:

15 oz guava paste
2 cups sugar
1 cup of unsalted butter (2 sticks) at room temperature
4 eggs
½ tsp almond extract
4 cups of self rising flour
½ tsp salt

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