Andrew Zimmern Breaks Down Must-Try International Snacks | Snacked
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 Published On Aug 3, 2021

Andrew Zimmern is a decorated chef, food T.V. icon, and snack-obsessed world traveler. In this episode of Snacked, Zimmern samples some of his favorite pre-packaged eats from around the globe. From Mexican lollipops and Japanese Kit Kats, to Korean squid legs and Southern African biltong, the Family Dinner host breaks down the snacks and candies he has to have when traveling abroad.

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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country’s best chefs and finding the unexpected places where food and pop culture intersect.
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